The Third of Four for Mingus with AJ Johnson

As part of his project “Four for Mingus,” AJ Johnson presents the third in a series of four concerts. These performances are dedicated to visionary musician Charles Mingus, centering on political and protest music, spirituality and self-reflection, Charles Mingus’ own expansion of the blues, and the inspiration he took from Duke Ellington. This series heavily features Dr. Johnson’s research and academic skills, creating a unique educational experience for the audience. 

Charles Mingus had two powerful influences, Duke Ellington and the blues. This performance will focus on the ways in which Mingus expanded the blues and adopted it to his artistic vision, stretching the genre to new dimensions. 

About The Artist:

Aaron J. Johnson is Assistant Professor and Interim Director of Jazz Studies at the University of Pittsburgh where he studies and teaches jazz, funk, film music, and MIR (music information retrieval). He studies social aspects of how music is produced, organized, and presented, the efforts of musicians to counter powerful institutional forces, and how musicians use media of all kinds. A professional jazz musician born and raised in Washington, D.C. during the apex of the Chocolate City era, he has electrical engineering degrees from Carnegie Mellon (BSEE) and Georgia Tech (MS) and a PhD in Music from Columbia University. He plays trombone, tuba, bass clarinet, and conch shells. The many musicians with whom he has performed or recorded include Jimmy Heath, Wallace Roney, Steve Turre, Victor Gould, Charles Tolliver, McCoy Tyner, Pharoah Sanders, Jay-Z, Martha Reeves and the Vandellas, Aretha Franklin, Gladys Knight, Oliver Lake, Muhal Richard Abrams, the Jazz at Lincoln Center Orchestra, the Smithsonian Jazz Masterworks Orchestra, and the Mingus Big Band. His forthcoming book from the Illinois University Press is titled Jazz Radio America.

About Your Visit:

Remember you can dine at the in-house restaurant 40 North before, during, or after the show. Please visit Open Table or call 412-435-1111 to make a reservation.